notyourAveragebeauty
Saturday, January 30, 2010

Hada Labo - The Results

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After using Hada Labo - that magic liquid everyone is crazy about - for over a month, I can say that it is indeed something that should be k...
Thursday, January 28, 2010

Bangkok - How We Spent Our 10th Wedding Anniversary: Part 2

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I loved everything that went past my mouth in Bangkok. I was fortunate enough to have friends there who gave me lists of places to go for fo...
1 comment:
Wednesday, January 27, 2010

Bangkok - How We Spent Our 10th Wedding Anniversary; Pt 1

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Bangkok was an experience like none other! Old and new co-exist alongisde one another like it was always meant to be. As you can see fr...
2 comments:
Tuesday, January 26, 2010

Vaseline Healthy Hand and Nail Conditioning

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I purchased this adorable looking cutie at a Boots in Bangkok recently. I loved the design and compactness of it the moment I set eyes on ...
1 comment:

Body Shop's Merry Cranberry Lip Balm

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I purchased this for RM22, a day before Christmas. I was at the mall picking up some last minute gifts for family and friends. I tell you!...
2 comments:
Tuesday, December 29, 2009

May you be Blessed!

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Hello Readers, December has been a really trying and busy month for me. On the good side, my husband and I celebrated our 10th wedding ann...
1 comment:
Thursday, December 10, 2009

Hada Labo - Super Hyaluronic Acid Moisturizing liquid

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I happened to be in Jusco Wangsa Maju yesterday evening and thought I would pop by Guardian Pharmacy to check out if they carry the much ra...
5 comments:
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About Me

JackieA
Baking as a little girl just before Christmas every year started me on this journey ......all those years ago I remember watching mum bake. All I did was watch and of course, lick the spoon. When I was really young, it was a wooden spoon that did all the mixing and then came the electric beaters and thank God for them because we then had two beaters to share and lick between the two of us, my sister and I. And the bowl! Oh.....it was just bliss trying to extend my finger until it was long enough to reach ALL of the batter in the bowl. What joy! Which is why I love baking to this day. I have until recently only baked for my family and close friends until recently when I decided to take what I love doing a step higher and now I sell my creations. I am not a professional by any measure and whatever I know, I learnt from trial and error as well as the internet. Enjoy!
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